On this week a century ago, the Supreme Court upheld Prohibition as constitutional. That same week, a New York Times article reported that a startling amount of alcohol was being withdrawn from government warehouses “for non-beverage purposes.” Sure.
In March, 1919, before Federal prohibition went into effect, there was withdrawn from Government warehouses… 3,589,863 gallons taken out for beverage purposes. In March of this year, for purposes alleged to be non-beverage, 4,016,983 gallons of distilled spirits were withdrawn; that is, nealry half a million gallons more than the quantity taken out of bond in March a year ago for beverage purposes.
That could only mean one thing.
Most of the non-beverage whisky was used formerly for medicinal purposes; records show that in the past around 1,000,000 galoons were withdrawn a month for non-beverage use, and the inference is plain that a great part of the remaining 3,000,000 gallons taken out in March of this year was obtained in violation of the intent of the law.
As for the Supreme Court in June 1920, they ruled:
The prohibition of the manufacture, sale, transportation, importation and exportation of intoxicating liquors for beverage purposes, as embodied in the Eighteenth Amendment, is within the power to amend reserved by Article V of the Constitution. That Amendment, by lawful proposal and ratification, has become a part of the Constitution, and must be respected and given effect the same as other provisions of that instrument.
Outlawed Whisky and the Bootlegger’s Big Profits: With the Country’s Bone Dry State Confirmed by the Supreme Court, a Barrel of Corn Liquor Brings $2,000 and “Non-Beverage” Withdrawals from Bond Mount Amazingly
Published: Sunday, June 13, 2020
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